Kitchen - Recipes

This Season's Recipes

The following recipes are being highlighted in our teaching kitchen this Spring (March - May).

• 1 Hr Cinnamon Rolls
• African Cooking Egg and Corned Beef Stew
• Bacon Blue Deviled Eggs with Roasted Garlic and Asparagus
• Bakery Style Blueberry Crumb Muffins
• Biscuits and Gravy
• California Roll Bowl
• Carbonara Deviled Eggs
• Cioppino
• Dinner For Friends
• Financiers
• Flank Steak Marinade
• Gourmet Mac and Cheese
• Hummus - Allergen Free
• Indonesian Cooking Martabak Manis
• Kentucky Hot Brown
• Margarita Grilled Shrimp and Chicken Kebabs
• Marinated Oranges
• Mediterranean Chickpea Salad
• Mock Mint Julep
• Oleana's Deviled Eggs with Confit Tuna
• Oreo Truffles
• Pimiento Cheese Deviled Eggs
• Pork Katsu
• Shepherd's Pie
• Street Corn Deviled Eggs
• Sunomono Salad
• Tandoori Chicken

Previous Seasons

Winter 2025 | Autumn 2024 | Summer 2024 | Spring 2024 | Winter 2024 | Autumn 2023 | Summer 2023 | Spring 2023 | Winter 2023 | Autumn 2022 | Summer 2022 | Spring 2022 | Winter 2022