Kitchen - Recipes
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Previous Season's Recipes
The following recipes were highlighted in our teaching kitchen in Spring 2025.
- 1 Hr Cinnamon Rolls
- African Cooking Egg and Corned Beef Stew
- Bacon Blue Deviled Eggs with Roasted Garlic and Asparagus
- Bakery Style Blueberry Crumb Muffins
- Biscuits and Gravy
- California Roll Bowl
- Carbonara Deviled Eggs
- Cioppino
- Dinner For Friends
- Financiers
- Flank Steak Marinade
- Gourmet Mac and Cheese
- Hummus - Allergen Free
- Indonesian Cooking Martabak Manis
- Kentucky Hot Brown
- Margarita Grilled Shrimp and Chicken Kebabs
- Marinated Oranges
- Mediterranean Chickpea Salad
- Mock Mint Julep
- Oleana's Deviled Eggs with Confit Tuna
- Oreo Truffles
- Pimiento Cheese Deviled Eggs
- Pork Katsu
- Shepherd's Pie
- Street Corn Deviled Eggs
- Sunomono Salad
- Tandoori Chicken